Springtime is coming, and it’s time to buy your seeds from local producers. Starting in February, we are featuring our vendors and members in a ten-part series for the International Year of Fruit and Vegetables. In this first chapter, Shannon Jones from Broadfork Farm, a local grower that will soon start to sell seeds again for the season, explains to us the thorough process that goes behind seed saving every year, and how one can start to further that important knowledge.
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