Springtime is coming, and it’s time to buy your seeds from local producers. Starting in February, we are featuring our vendors and members in a ten-part series for the International Year of Fruit and Vegetables. In this first chapter, Shannon Jones from Broadfork Farm, a local grower that will soon start to sell seeds again for the season, explains to us the thorough process that goes behind seed saving every year, and how one can start to further that important knowledge.
Read MoreAmong all the vendors of Dieppe’s Market, some of them have founded or bought a business during the Covid-19 pandemic. For our second article of this series of blogs, here are a few stories of vendors who had to deal with the challenges of the pandemic right after starting their new journey.
Read MoreFollowing the announcement made by Dr. Jennifer Russell Chief Medical Officer of Health on January 19th, we would like to reassure all our dear customers: The Dieppe Market is an essential service and all the vendors that you’re used to find on Fridays and Saturdays will continue to operate.
Read MoreTo celebrate this long-awaited 2021 new year, the Really Local Harvest and the Moncton Food Depot Alimentaire have decided to join their forces in order to expand the access of local products to people and families in need of Greater Moncton.
Read MoreChristmas is right around the corner and we have some good news for you! The Christmas celebrations fall in the middle of the week this year and we got a lot of messages from many of you, worried that you will not be able to serve the delicious local produce to your loved ones on December 24th and 25th, as you used to do every year.
Read MoreWhen it comes to December, everyone is active, alcohol producers included are ready for the festivities! However, this year they need us more than ever!
Read MoreThe Dieppe Market has always been very proud to welcome vendors from here and elsewhere and support them in their entrepreneurial efforts. This is why today we would like to introduce you to Axel Ojeda Diaz, newcomer of 20-year-old, courageous owner of Bello Berretto Pizza kiosk and youngest vendor at the Dieppe Market who, despite COVID-19, continues to radiate his joy. and good humor every Saturday at market!
Read MoreThe commercial production of apples in New Brunswick began more than 100 years ago. U-picks have since then become a popular Fall outdoor family activity. But what do we really know about this crispy, juicy and colored fruit that we either eat fresh or cooked on October rainy days?
Read MoreHalloween is right around the corner... And if your creative talents improve each year, one question persists: “What to do with the pumpkins leftover?” Fall is the perfect season to relax and spend all your sunny Sundays afternoons on the front porch with a plaid, a delicious pumpkin latte and a good book. In other words… Time has come to take care of yourself!
Read MoreOrganic certification presence keeps increasing around us and in different fields. According to the Nielsen Survey, nearly 70% of Canadian consumers have purchased an organic product at least once and more than half of consumers buy it regularly. But what does the designation “organic” really mean?
Read MoreThis fall, The Really Local Harvest is going to grow veggies in garden beds. For more information, Samuel LeGresley interviewed a few market gardeners from the Dieppe Market.
Read More
